
Abstract
To evaluate the inheritance of natural durability of Acacia mangium Willd., wood-color parameters (Y [lightness], x [red to green], and y [yellow to blue]), mass loss by a white-rot fungus (Trametes versicolor) and brown-rot fungus (Fomitopsis palustris), and three different extracts (methanol extract, total phenol, and total flavanol content) were measured using the inner and outer heartwood of 10-year-old trees from 20 half-sib families in the third-generation








